Jay’s Downtown Sports Lounge Menu (Update 2025)
Welcome to Jay’s Downtown Sports Lounge in Fredericksburg, where the vibe is lively and the food is delectable. This cozy spot is perfect for sports enthusiasts, offering a menu designed to enhance your viewing experience.
Start with their indulgent cheese fries, a favorite among regulars who rave about the attentive service. As one guest noted, the staff is committed to your satisfaction, quickly replacing any cold dishes to ensure a memorable meal.
For game days, you can't go wrong with their wings and tater tots, which have garnered positive feedback, while the chicken tenders received mixed reviews. Bartenders like Phil and Cassidy enhance the atmosphere with their friendly demeanor, making every visit enjoyable.
Whether you're celebrating a special occasion or just unwinding after a long day, Jay’s Downtown Sports Lounge offers a warm, inviting space with satisfying bites and refreshing drinks.
Appetizers
Jay's Tacos (3 Tacos)
Your choice of chicken, beef, fish or steak. Topped with lettuce, tomato, onion & chipotle aioli. Shrimp for an additional charge.
French Fries
Loaded Tater Tots
Tater tots smothered with cheese and topped with bacon.
Quesadilla
Loaded melted cheddar - jack cheese and pico de gallo. Add chicken for an additional charge.
Bacon Cheese Fries
Fries smothered with cheese and topped with bacon.
Philly Fries
Bavarian Pretzels
Three bakes pretzels with mustard. Add queso for an additional charge.
Butter Breaded Mushrooms
Mushrooms dipped in a batter and fried till crispy gold brown.
Mozzarella Sticks
Jalapeno Poppers
Firecracker Shrimp
Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Onion Rings
White onion battered and fried till golden brown.
Fried Pickles
Dill pickle dipped in a batter and fried till crispy gold brown.
Fish & Chips
Fried fish with fries. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Colossal Nachos
Add chicken or ground beef for an additional charge. A heaping mound of fresh tortilla chips, layered with queso and pico de gallo, topped with sour cream and jalapenos.
Sweet Potato Fries
Lemon Pepper Shrimp
Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Steamed Shrimp
Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Parmesan Truffle Fries
Fresh in - house crispy fries with parmesan.
Honey Garlic Shrimp
Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Chips & Salsa
Fresh tortilla chips with house made salsa.
Zucchini Flowers
Zucchini flowers stuffed with mozzarella cheese and parmesan dipped in batter and fried.
Caesar Salad
Lettuce, diced tomato, red onions, carrots, and cucumbers. Add chicken tenders or buffalo chicken or add bacon for an additional charge.
Chicken Sliders
2 chicken sliders with fries. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Crabcake Sliders
2 crabcake sliders with fries. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Garden Salad
Lettuce, tomato, cucumber, and red onions. Add chicken tenders or buffalo chicken or add bacon for an additional charge.
Beef Sliders
2 beef sliders with fries. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Sliders / Salads / Wraps
Specialty Platters & Pastas
Jay's Combo Platter
5 wings, 2 chicken strips, 2 mozzarella sticks, and a handful of onion rings.
Seafood Frenzy
14 oz. crabcake, 3 fried catfish strips, & 5 fried shrimp. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Classic Wings - 10 Pieces
Tossed in your choice of sauce. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Boneless Wings - 8 Pieces
Tossed in your choice of sauce.
Chicken Tenders
Hand-cut and breaded chicken tenders, served with hand cut fries. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Boneless Wings - 16 Pieces
Tossed in your choice of sauce.
Classic Wings - 5 Pieces
Tossed in your choice of sauce. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Wings & Tenders
Pizza
Pepperoni Pizza
Cheese Pizza
Veggie Pizza
Mushroom, green peppers, onion, tomatoes.
BYO Pizza (Build Your Own)
Buffalo Chicken Pizza
BYO Grilled Cheese
Choose from: American, cheddar, Swiss, ghost pepper, and provolone on a buttery Texas toast.
Shrimp Po Boy
5 oz of shrimp on a hoagie roll, lettuce, tomato and onion drizzled with jay's homemade remoulde sauce. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Swiss And Shroom Burger
Jay's burger shouted mushrooms, Swiss cheese, lettuce, tomato, and red onion on brioche.
Jay's Melt
Ham, turkey & bacon underneath melted provolone cheese, lettuce, tomato, red onion and a special mustard sauce on a Texas toast.
Chicken Sandwich
Seasoned grilled or fried chicken breast, lettuce, tomato & onion served on brioche. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Veggie Burger
Black bean patty, American cheese, lettuce, tomato, and mayo.
Jay's Burger
Jay's burger, lettuce, tomato, onion, bacon, ghost-pepper cheese, and a fried egg. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
BLT Sandwich
Cheesesteak
Thinly sliced steak, peppers, onion, lettuce, tomato, and Swiss cheese on a hoagie. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
BYO Burger
Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.
Deep-Fried Whiting
Golden whiting, lettuce, tomato, red onion, and tarter sauce.
N.Y. Reuben
Nearly a lb. of braised corned beef, Swiss cheese, Russian dressing, and sauerkraut.
BBQ Bacon Burger
Jay's burger smothered in honey , bacon & cheddar cheese. Topped with lettuce, tomato, and onion rings. Consuming raw or under cooked meats or shellfish can increase you risk of foodborne illness.